Hello D-Nasters and Happy Easter!
I hope you found some eggs in some really weird places this morning. I certainly had a few pastel ones wedged here and there.
Anywho, I made you a special treat today…some red velvet cupcakes, a D-Nast specialty. I’ve even decided to let you in on my little secret as to how I get them so red, moist, and fluffy. Watch below to learn how.
Also, in the words of Rihanna’s blazin new single:
“It’s not even my birthday, but he wanna lick the icing off. I know you want it in the worst way, can’t wait to blow my candles out. He want that …cake, cake, cake, cake, cake, cake, cake, cake, cake, cake.”



